The dietary habits of the Emperor of the Great Tang are highly particular, with a team of over 40 chefs bustling early every morning to prepare His Majesty's meals for the day.
Tang Mo is a person who enjoys fine food. While in Brunas, he devised many food recipes himself. Although his own cooking was lackluster, when handed over to the chefs below, they all became classic delicacies.
To this day, the saying that "the world's finest cuisine comes from the Great Tang" is accepted by most people. Everyone knows that some of the tastiest methods of food preparation originated from the Tang Empire.
This also coincides with the objective laws of matters; the Tang Empire was the first country to introduce the concept of three meals a day to its citizens, and its grain production is still the highest in the world. Every year, the Great Tang Empire spends a tremendous amount of money to import grains and meats, which gives the Tang Empire even more resources to research on cuisine.
