"Auntie, this is our family's new product, Conghua thousand-layer pancake. It is made with leavened dough, which is more suitable for children and the elderly to eat, as it's easier to digest. Please give it a try, auntie—it's free to taste."
The aunty was indeed curious and quickly took a piece and popped it into her mouth. With a bite, as expected, it was quite crispy, and the aromatic scent of scallions was still there, but with less greasiness—truly delicious. Moreover, as expected, the leavened dough was much warmer on the stomach compared to unleavened dough.
"How much are these sold for?"
The aunty pointed at the leavened ones and asked Qin Xiangnuan.
